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Sustainable Food Summit Kicks off in San Francisco

Posted 22 January 2013 by Jacob Malthouse to Opinion | No Comments |

Organic Monitor’s third Sustainable Food Summit kicks off today in San Francisco, with ecolabel proliferation set to be a key topic of discussion.

Organic Monitor will present the results of a research project it announced on January 8 with a press release explaining that the mushrooming number of eco-labels could have adverse implications for the over $75 billion eco-labeled food and drink marke.

According to Organic Monitor the lack of harmonisation is leading to multiple certifications and logos. The old chestnut of the ‘one ecolabel to rule them all’ also makes a showing.

Industry buzz we are hearing is that ecolabels are working together more and more, with an emphasis on preserving identity and specialization while collaborating on common infrastructure. This network of networks approach certainly works well in the online world – it will be interesting to see if eco-labels, many of which pre-date the web, adopt this ‘network-based’ approach to scaling up.

 

Certified Pulp for Proctor and Gamble

Posted 14 November 2012 by Anastasia O'Rourke to Ecolabel News | No Comments |

Proctor and Gamble recently announced a commitment to sourcing only certified sustainable pulp for tissue-towel, baby care, and feminine hygiene brands by 2015.

It’s interesting to see how they handled the several and competing options for sustainable timber 3rd party certifications. They are recognizing five programs in all. They continue to give preference to FSC – the 2015 goal call for at least 40% of the pulp used in P&G’s tissue-towel products to be FSC-certified. They will also recognize PEFC, SFI, CERFLOR and CSA-SFM.

Looking further ahead, the 2020 goal for the company is that: By 2020, 100 percent of our paper packaging will contain either recycled or third-party certified virgin content (p 16 of their 2012 Sustainability Report [PDF])

The new goals were developed in dialogue with WWF’s Global Forest & Trade Network; and help to meet the Consumer Goods Forum‘s commitment to ensuring zero net deforestation by 2020.

No GMO Labelling in California

Posted 13 November 2012 by Anastasia O'Rourke to Ecolabel News | No Comments |

Controversial Proposition 37 was voted down this week by Californians. This proposition would have required food and beverage manufacturers inform to consumers of the use of genetically modified organisms (GMOs) on the product’s label.

It was a close vote – some 52.9% were against, 47.1% for it, indicating widespread support for labeling and also a growing awareness and interest in the origins and impacts of our food system.

According to the Natural Marketing Institute (NMI), consumer beliefs affected the outcome, namely that:

  • some consumers say “I don’t understand it so I don’t care”
  • some consumers fear that labeling GMOs would increase the cost of food
  • some consumers believe that GMOs are necessary to feed the world’s population.

Given these numbers, we can expect a rise in popularity of the “Contains no GMO’s” variety of claims and labels…or on the flipside, of the “contains GMO” grassroots-guerrilla kind (see Label It Yourself).

FTC Releases New Guidance for Ecolabels

Posted 2 October 2012 by Anastasia O'Rourke to Ecolabel News | No Comments |

The US Federal Trade Commission (FTC) released their long-awaited update to the Green Marketing Guides yesterday.

Given the influence of US markets, these guidelines will have implications for companies, ecolabels, certifiers and advertisers worldwide, and future posts will provide some more context and analysis.

A new section can be found on pages 10-15 that addresses ‘certifications and seals of approval’. Where the 1998 guide covered the topic only via an example, in this iteration a new section is devoted to the issue “given the widespread use of certifications and seals and their potential for deception”.

The five guidelines related to certifications and seals of approval are:

(a) It is deceptive to misrepresent, directly or by implication, that a product, package, or service has been endorsed or certified by an independent third party.

(b) A marketer’s use of the name, logo, or seal of approval of a third-party certifier or organization may be an endorsement. Therefore, they should meet the criteria for endorsements provided in the FTC’s Endorsement Guides.

(c) Third-party certification does not eliminate a marketer’s obligation to ensure that it has substantiation for all claims reasonably communicated by the certification.

(d) A marketer’s use of an environmental certification or seal of approval likely conveys that the product offers a general environmental benefit (see § 260.4) if the certification or seal does not convey the basis for the certification or seal, either through the name or some other means. Because it is highly unlikely that marketers can substantiate general environmental benefit claims, marketers should not use environmental certifications or seals that do not convey the basis for the certification.

(e) Marketers can qualify general environmental benefit claims conveyed by environmental certifications and seals of approval to prevent deception about the nature of the environmental benefit being asserted. To avoid deception, marketers should use clear and prominent qualifying language that clearly conveys that the certification or seal refers only to specific and limited benefits.

The more detailed “Statement of Basis and Purpose” supplement works through how and why this route was taken, with a description of the draft text, a summary of the types of comments received (and the fun bit – how organisations specifically commented), followed by their analysis and final guidance.

The New York Times offers an assessment and summary here. Now that the new guidelines have been issued, attention will likely turn to both how environmental claims can be best integrated into decision making based on this new guidance, and how enforcement is likely to unfold.