Leaders in Environmentally Accountable Foodservice (LEAF) helps restaurants realize their sustainability potential & recognizes them for doing so.
LEAF-certified restaurants serve local, organic food, reduce their energy and water use, use environmentally-preferable supplies, reduce consumption and waste, and much, much more.
LEAF certification is only available through on-site audits by LEAF Accredited Consultants in Canada.
Learn more: LEAF website
Conformity with LEAF's standard is verified by an independent organization (third party).
Certification / registration required
Applicants are certified against the ecolabels’s criteria before using the label
Organization type: In transition to Not-For-Profit
Additional data available to subscribers:
Ecolabel details | What are the characteristics of the standard(s) related to this ecolabel?
Ecolabel development | How were the standards for this ecolabel developed?
Conformity Assessment | How is compliance with this ecolabel's standard ensured?
Managing organization | Who manages this ecolabel?
Additional information | Including:
Other categories: restaurants
Where this ecolabel is found
Last updated: 20 January 2012